How to Prepare Perfect FishAndEgg Moimoi

FishAndEgg Moimoi

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Perfect FishAndEgg Moimoi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from FishAndEgg Moimoi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare FishAndEgg Moimoi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make FishAndEgg Moimoi is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook FishAndEgg Moimoi estimated approx 20mins.

To begin with this particular recipe, we must prepare a few components. You can have FishAndEgg Moimoi using 13 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make FishAndEgg Moimoi:

  1. 8 Cups Washed/peeled Beans
  2. Boiled Eggs
  3. Debined Fish
  4. Veg Oil 25cl/6cksp
  5. 1 tbs Curry Powder
  6. Season'ing Cubes 4
  7. 4 Grated Scotch Bonnet
  8. Ginger 1big
  9. Onions 2big
  10. 7 pcs Cayenne/shombo
  11. Warm Water (controlled)
  12. Powdered Crayfish
  13. 1 tbs Salt

Instructions to make to make FishAndEgg Moimoi

  1. Blend beans,chopped /peeled ginger,onions,pepper with enough water to be smooth
  2. Now add,oil, seasoning, Crayfish,Curry,lil salt,mix well
  3. Now add warm water gradually,till you get desired consistency,taste to adjust again with salt or seasoning
  4. Scoop into leaf wrap or grease cup with oil,scoop into them,note:don't overfill
  5. Add water to quarter level of pot at base,enough to touch half level of cups or put leaf sticks as base b efore you put wrapped moimoi,then add water spirally to cover base of pot,you may add more water, if it dries out and moimoi is not yet done
  6. Cook 20mins at most

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So that is going to wrap it up for this exceptional food Recipe of Homemade FishAndEgg Moimoi. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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