Recipe of Super Quick Homemade Amala with Ewedu(ayayo) soup

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, Simple Way to Prepare Perfect Amala with Ewedu(ayayo) soup. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Amala with Ewedu(ayayo) soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Amala with Ewedu(ayayo) soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Amala with Ewedu(ayayo) soup using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Amala with Ewedu(ayayo) soup:

1. Amala powder
2. Potash
3. Ewedu (ayayo)
4. Palm oil
5. Kpomo
6. Fish
7. Meat
8. Seasoning
9. Stew base

Instructions to make to make Amala with Ewedu(ayayo) soup

1. For the soup: cook kpomo until it softens, cook meat and set aside, fry fish and shred it. Set all this aside
2. For the amala: bring water to boil, lower the flame and mix the water with amala powder until it thickens, add few drops of water and cover it, allow to cook for about 5 minutes then off the flame and transfer the amala into cooler
3. Soup: heat palm oil in a pot, add stew base and allow to cook until oil starts to appear, add the kpomo, the meat and the shredded fish, add seasoning and allow to cook for some minutes then off the flame.
4. For the ewedu soup: wash ewedu leaves and blend, bring water to boil then transfer the blended ewedu leaves to the boiling water and stir, add potash water and allow to cook for some minutes, off the flame and enjoy 😉

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Amala with Ewedu(ayayo) soup. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!