Step-by-Step Guide to Prepare Award-winning Maccha jhol

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Homemade Maccha jhol. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Maccha jhol, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maccha jhol delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Maccha jhol is 6-7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Maccha jhol estimated approx 35 mint.

To begin with this recipe, we have to prepare a few components. You can have Maccha jhol using 11 ingredients and 3 steps. Here is how you can achieve that.

#GA4 #WEEK5 It's a traditional fish jhol of orissa and bengal

Ingredients and spices that need to be Take to make Maccha jhol:

1. 1 kg Rohu fish
2. 2 spoon Mustard seeds
3. As needed Mustard oil
4. 5 onion
5. as required Few cloves of garlic
6. As needed Few piece of Ginger
7. as required To tomato chopped
8. 2 tbsp mustard seeds
9. leaves Few curry
10. 1 tablespoon snauf
11. 1 dry red chilli

Instructions to make to make Maccha jhol

1. Firstly wash the fish cleanly and fry in the oil properly by adding some salt turmeric and red chilli powder
2. Than in Pan and oil add curry leaves chopped onions souf of one red chilli and softer for 2 minut. Then add the ginger garlic onion and mustard paste in that then add turmeric powder and red chilli powder salt
3. Then add1 glass of water then add those fried fish make it boil for 5 minutes in a fast flame

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Maccha jhol. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!