Step-by-Step Guide to Prepare Homemade Jollof rice

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, How to Make Homemade Jollof rice. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Jollof rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Jollof rice using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Jollof rice:

1. Rice
2. Tomato and pepper (grinded)
3. G.oil
4. Cube seasoning
5. Chicken stock
6. Salt
7. Curry
8. Plantain
9. Fish
10. Lettuce
11. Garlic and ginger
12. Onion

Instructions to make to make Jollof rice

1. Parloil rice and pour in a seive,allow the water to drain.
2. Heat some vegetable oil in a cooking pot,add grinded tomato and pepper,onion,stir fry,add curry powder,ginger and garlic,cube seasoning and stir thoroughly. This is the stage you add the chicken stock after frying the ingredients. Allow to cook for a few minutes
3. Add rice to the ingredients on fire and stir,add water little by little until the rice is cooked ( on a low heat?
4. Cover and allow to steam
5. Slice plantain and fry,fry your fish too and garnish with chopped lettuce. Serve and enjoy with water or juice.

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So that's going to wrap this up for this exceptional food Recipe of Speedy Jollof rice. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!