How to Make Favorite Miyar Taushe

Miyar Taushe

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Quick Miyar Taushe. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Miyar Taushe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Miyar Taushe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Miyar Taushe using 8 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Miyar Taushe:

  1. Spinach
  2. Pumpkin
  3. Groundnut
  4. Vegetable oil
  5. Kayan Miya mix
  6. Beef or smoked fish
  7. cubes Seasoning
  8. Curry

Steps to make to make Miyar Taushe

  1. Peel and dice pumpkin. Wash and cook until tender. Blend until smooth.
  2. Toast the groundnut and deskin it. Ground to powder foam
  3. In a pot, fry oil and onions. Add the Kayan Miya mix and fry. Add the meat or smoked fish and continue to fry. Add the pureed pumpkin and continue to fry.
  4. Then add the groundnut paste with little water and allow to cook for about 10 minutes. Add your curry and seasoning cubes too
  5. The soup should be smooth. Lastly add your vegetable and cook for few minutes
  6. Serve with either tuwo or Masa.

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So that is going to wrap it up for this exceptional food Recipe of Favorite Miyar Taushe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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