How to Make Perfect Okro egusi pepper soup🍲

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Award-winning Okro egusi pepper soup🍲. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Okro egusi pepper soup🍲, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okro egusi pepper soup🍲 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Okro egusi pepper soup🍲 is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Okro egusi pepper soup🍲 estimated approx 1hr.

To get started with this recipe, we must first prepare a few ingredients. You can cook Okro egusi pepper soup🍲 using 13 ingredients and 6 steps. Here is how you can achieve that.

These recipe is healthy, nutritious 😘,and also delicious

Ingredients and spices that need to be Make ready to make Okro egusi pepper soup🍲:

1. Okro
2. 3 cups egusi
3. leaf Chopped pumpkin
4. Cow or goat meat
5. Fresh crayfish
6. Dry fish
7. Stock fish
8. Diced kpomo
9. 2 table spoon chill pepper
10. Pepper soup spices
11. 1 full cubes of knorr Maggi
12. Salt to taste
13. Chopped or grated okro

Steps to make to make Okro egusi pepper soup🍲

1. Wash your cow or goat meat in a pot,along side the fresh crayfish, kpomo,stock fish and season with Maggi,salt and allow to boil
2. When d meat, kpomo, stock fish and fresh crayfish are cooking u can start washing ur pumpkin leafs and dry fish after washing keep aside.
3. When d meat,fresh crayfish, kpomo and stock fish are ready.drain d stock water from them and add a little bit of water to d stock and put it back in d fire to boil.
4. When boiling u can start adding ur pepper soup spices and chill pepper to it and allow to boil for 2 and 1/2 mins
5. When that is boiling u can start adding ur 3 cup of grounded egusi and stir it,after stirring let it boil for a while until u know d egusi is ready then u can start adding ur chopped okro, pumpkin leafs,fresh crayfish,dry fish,kpomo,stock fish and meat
6. And lastly salt to taste🍲🥩when ready u can eat it wit any swallow of ur choice 😋🍛 enjoy

While that is in no way the end all be all guide to cooking easy and quick lunches it's good food for thought. The stark reality is that this will get your creative juices flowing so that you could prepare wonderful lunches for your family without needing to do too terribly much heavy cooking at the practice.

So that's going to wrap this up with this exceptional food How to Make Speedy Okro egusi pepper soup🍲. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!