Recipe of Perfect Stir-Fried Sea Bass with Chinese Celery

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Stir-Fried Sea Bass with Chinese Celery. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stir-Fried Sea Bass with Chinese Celery, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir-Fried Sea Bass with Chinese Celery delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stir-Fried Sea Bass with Chinese Celery is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stir-Fried Sea Bass with Chinese Celery estimated approx 1 hr.

To begin with this recipe, we must prepare a few ingredients. You can have Stir-Fried Sea Bass with Chinese Celery using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Stir-Fried Sea Bass with Chinese Celery:

1. 300 g Fish fillet, sliced
2. 3 tbsps wheat flour
3. 2 tbsps Vegetables oil
4. 2-3 garlic cloves cloves, smashed
5. 5 Chilli, sliced
6. 1/2 cup Ginger, sliced
7. 2 tbsps Soy sauce
8. 1/3 cup Water
9. 2 cups Celery

Steps to make to make Stir-Fried Sea Bass with Chinese Celery

1. Mix fish with wheat flour. Fry in vegetable oil over medium heat. When cooked, scoop up and set aside to drain the oil.
2. Heat the wok pour olive oil. Add garlic, chilies, ginger stir fry till aromatic add water, fish and celery seasoning with soy sauce stirred fried 2-3 mins. Serve with steam rice.

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So that is going to wrap this up for this special food Recipe of Ultimate Stir-Fried Sea Bass with Chinese Celery. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!