Simple Way to Make Perfect Mushroom Chicken Rice

Mushroom Chicken Rice

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, How to Make Perfect Mushroom Chicken Rice. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mushroom Chicken Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom Chicken Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mushroom Chicken Rice is 2 adults + 2kids. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mushroom Chicken Rice estimated approx 30mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Mushroom Chicken Rice using 17 ingredients and 9 steps. Here is how you cook it.

Adapted from Claypot Chicken Rice. This recipe is cooked using a 32cm wok pan on stove. Can be adapted to rice cooker.

Ingredients and spices that need to be Take to make Mushroom Chicken Rice:

  1. 1 cup rice (~ 120g)
  2. 250 g chicken breast, cubed
  3. 5 fresh shiitake mushroom, cubed (if using dried mushroom, soaked till soften)
  4. 1tbsp dried shrimp, chopped small bits
  5. 5 shallots, thinly sliced
  6. Water (to boil rice)
  7. Cooking oil
  8. Marinade
  9. 1/2 tsp pepper
  10. 1 tsp salt
  11. 2 Tbsp light soy sauce
  12. 1 Tbsp dark soy sauce
  13. 1/2 Tbsp oyster sauce
  14. 1 Tbsp Chinese cooking wine
  15. Optional Add-on
  16. 1 portion (~3cmx5cm) salted fish, fried and cut into small cube
  17. 2 Chinese sausage, sliced

Steps to make to make Mushroom Chicken Rice

  1. Marinade chicken for about 30 to 60 minutes
  2. Add cooking oil in pan. Fry shallots till golden brown. Add in dried shrimp and sausage (optional) when shallot starts browning.
  3. Add in mushroom. Stirfry for a bit for the mushroom flavour to release.
  4. Add in chicken without the marination sauce. Reserve the marination sauce for the next step. Stir fry till chicken is partially cooked.
  5. Add in rice and fry the rice for a bit. Arrange the rice evenly on the pan
  6. Add some water into the reserved sauce to dilute. Pour them into the pan. Top up with more water until rice is fully covered.
  7. Once the water starts boiling, lower the heat and boil for about 30minutes until rice is cooked
  8. Rice can be served with a vegetable dish and dinner is complete
  9. Rice can be garnished with spring onion

Additionally you will detect as your experience and confidence develops you will see your self more and more regularly improvising when you proceed and adjusting meals to fulfill your personal preferences. If you prefer less or more of ingredients or want to create a recipe a little less or more spicy in flavor you can make simple adjustments on the way in order to achieve this objective. Put simply you will begin in time to create snacks of your personal. And that's something you may not of necessity learn when it has to do with basic cooking skills to beginners but you'd never learn if you didn't master those basic cooking abilities.

So that is going to wrap it up for this special food Recipe of Ultimate Mushroom Chicken Rice. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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