Recipe of Award-winning Stew with ugu

Stew with ugu

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Stew with ugu. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Stew with ugu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stew with ugu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stew with ugu is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stew with ugu estimated approx 1hour.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Stew with ugu using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Stew with ugu:

  1. Tomatoes
  2. Pepper
  3. Maggi and salt
  4. leaves Ugu
  5. Fresh fish
  6. Palm oil
  7. Curry and thyme

Steps to make to make Stew with ugu

  1. Blend the tomatoes and pepper,pour the oil and boil for 20minutes
  2. Add your fish,curry,thyme, salt,Maggi..co er to cook for 20minutes
  3. Add your ugu leave and cook for five minutes
  4. Ready to server with the hot rice

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So that's going to wrap it up for this special food Recipe of Favorite Stew with ugu. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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