Simple Way to Prepare Any-night-of-the-week Edikang ikong: vegetable soup

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Super Quick Homemade Edikang ikong: vegetable soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Edikang ikong: vegetable soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Edikang ikong: vegetable soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Edikang ikong: vegetable soup using 9 ingredients and 5 steps. Here is how you can achieve it.

Since I love traveling and exploring, I also love tasting new foods and experimenting new ones as well... And I would love to share it here.

Ingredients and spices that need to be Take to make Edikang ikong: vegetable soup:

1. Goat meat
2. Seasoning
3. Yellow pepper, or any of your choice
4. Assorted fish
5. Waterleaf
6. Vegetable oil
7. Periwinkle
8. Kpomo
9. Crayfish

Instructions to make to make Edikang ikong: vegetable soup

1. After washing your goat meat, steam, add seasoning, your stock fish, kpomo, and periwinkle, then cook.
2. After steaming make sure the water a fully dried..add your palm oil, it will look like the red oil is frying the meat.. once this is done
3. Add your crayfish, a little water, just to reduce the dryness of the pot.. because the water leaf already has enough water for the soup.
4. Add your water leaf, you add it first because the ugwu cooks fast and tender..so once this is done.. add your ugwu and... Let it steamer a little..your soup is ready
5. You can eat it with cassava flakes, semovita.. enjoy

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Quick Edikang ikong: vegetable soup. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!