Step-by-Step Guide to Prepare Any-night-of-the-week Dry fish curry

Dry fish curry

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Super Quick Homemade Dry fish curry. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dry fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Dry fish curry estimated approx 20 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Dry fish curry using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Dry fish curry:

  1. 150 grams fish dry (sardine is better)
  2. 1 tsp chilly red powder
  3. 1/2 tsp turmeric powder
  4. 1 tomat big
  5. tamarind lemon size
  6. 3 nos chilly green
  7. curry leaves few
  8. 1 cup coconut
  9. 2 nos shallots
  10. 1/2 tsp cumin seed

Instructions to make to make Dry fish curry

  1. Soak tamarind with hot water for 5 minutes, then squeeze it.
  2. Take a clay pot pour tamarind juice then add cut tomato, green chillies, chilly powder,turmeric powder, salt and curry leaves.
  3. Heat this mixer for ten minutes, after ten minutes add cleaned dry fish then boiling few minutes, until fish is done.
  4. Add grind coconut, when it is start to boil, switch off the flame.
  5. Delicious dry fish curry is ready.
  6. Serve hot with rice.

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So that is going to wrap this up for this exceptional food Recipe of Favorite Dry fish curry. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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