Recipe of Quick Fish Biriyani(King Fish)

Fish Biriyani(King Fish)

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy Fish Biriyani(King Fish). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Fish Biriyani(King Fish), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Biriyani(King Fish) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish Biriyani(King Fish) is 3-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish Biriyani(King Fish) estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few components. You can cook Fish Biriyani(King Fish) using 16 ingredients and 16 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Fish Biriyani(King Fish):

  1. 5 nos King fish slices
  2. 4 nos onion sliced (take 1 sliced for garnishing)
  3. 15 nos Smallonion chopped
  4. pinch Ginger garlic paste a
  5. 5 nos Chilli
  6. 2 Tomato medium sliced
  7. Curry leaves
  8. Coriander leaves
  9. 500 gm Rice
  10. 3 nos cloves
  11. 3 nos elachi
  12. 3 small patta
  13. 1/2 tsp pepper whole
  14. 1 pinch fennel seed Geera and
  15. 1 tsp Sunflower oil )
  16. 8 tablespoons sunflower oil

Instructions to make to make Fish Biriyani(King Fish)

  1. Cook rice with followed items for 5-10 mins
  2. Drain it an keep it aside
  3. Marinate King fish
  4. Masala (1 tsp fennel seed, 1 cinnamon stick, 1 small ginger 1 garlic, 1 gree n chilli, salt 1 tsp redchilli powder, 1/2 tsp turmeric pwdr. Grind these things well. Add some water and make it as a paste. And marinte fish with this masala)
  5. Keep it aside for 15 mins
  6. Heat frypan add oil for frying
  7. Add some curry leaves and fish
  8. Half fry fish and keep it aside.
  9. Add onion, small onion tomato,gingergarlic paste, one by one and saute it until brown.
  10. Add coriader leaves
  11. Add 1 tsp yogurt or lemon juce and salt
  12. Add chilli powder 1/2 tsp, fennel powder 1 spoon,garam masala 3/4 spn, turmeric powder 1/2 tsp and mix it well. Add fried fish. Keep it for 5 mins in sim fire
  13. Add some ghee in a 🍲. Add half of the cooked rice alsp add 2 drops of pinapple essence amd coriander leaves annd add the above fish gravy. Again add the remaining cooked rice.
  14. Springle some garam masalaa
  15. Garnish with fried onion and corianderleaves
  16. Dum for 10 mins

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So that's going to wrap this up with this special food How to Make Any-night-of-the-week Fish Biriyani(King Fish). Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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