Recipe of Quick Jute Mallow and Okro Soup with Lafu

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Ultimate Jute Mallow and Okro Soup with Lafu. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Jute Mallow and Okro Soup with Lafu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jute Mallow and Okro Soup with Lafu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jute Mallow and Okro Soup with Lafu is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jute Mallow and Okro Soup with Lafu estimated approx 10mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Jute Mallow and Okro Soup with Lafu using 11 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Jute Mallow and Okro Soup with Lafu:

1. Jute Mallow(ewedu)500g
2. Okro200g
3. Ponmo(cow skin)
4. Fried fish
5. Iru(seeded)2tbs
6. Palm oil3cksp
7. Ground Crayfish3tbs
8. 1 tbs Pepper
9. Seasoning Cube2
10. 1/2 tsp Salt
11. Lafu Flour

Steps to make to make Jute Mallow and Okro Soup with Lafu

1. Assemble major ingredients
2. Wash okro and ewedu,slice and chop both till tender and sticky,wash ponmo well,soak in water for 30mins,drain and season, massage marinade into ponmo add little iru also,leave for 1hr
3. Add little water to cover ponmo,cook for 5mins,add palm oil,crayfish,left iru,pepper,stir,bring to boil,taste to adjust with seasoning cube and salt,when it boils more,add ewedu,stir,cook for 1min,don't cover,add fish, add okro last,stir Cook for 1min,remove from heat,plate it
4. Boil water for lafu,when it boils,pour into a bowl,pour in lafu in a round motion,and mix with a wooden spatula,for a smooth texture,add little more water round the bowl to get a smooth morsel,mix well, viola,scoop into a dish and smoothen, enjoy this diamond dish!!!

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So that's going to wrap it up with this exceptional food Steps to Prepare Homemade Jute Mallow and Okro Soup with Lafu. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!