Step-by-Step Guide to Prepare Homemade Nepali fish curry

Nepali fish curry

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Steps to Make Super Quick Homemade Nepali fish curry. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Nepali fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nepali fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nepali fish curry is 4-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nepali fish curry estimated approx 20 mins.

To get started with this particular recipe, we must prepare a few components. You can cook Nepali fish curry using 14 ingredients and 6 steps. Here is how you cook that.

Nepalese style fish curry

Ingredients and spices that need to be Make ready to make Nepali fish curry:

  1. 450 gm fish , probably fleshy fish
  2. 1 tsp lemon juice Marinating with
  3. 1 tsp vinegar regular
  4. 1 tsp turmeric powder
  5. 1/2 tsp red chilli powder
  6. 1 tsp Garlic ginger and paste equal amount
  7. 2 tsps Gram flour
  8. to taste Salt
  9. Shallow fry and keep aside
  10. 1/2 tsp cumin whole
  11. 1/2 tsp Sichuan pepper
  12. 1 tsp sesame White
  13. 1/2 tsp Mustard whole
  14. Make powder out of it

Steps to make to make Nepali fish curry

  1. Put pan in medium heat with oil from above
  2. Add 3 clove of chopped garlic and roast until golden brown and sautéed 1 red onion chopped until transparent then add 3 fresh tomato chopped
  3. When it soft add 1 tsp of turmeric powder then Nepalese spice mix from above
  4. Add water needed
  5. Season with salt when ready add fish from side and do not stir and cook for while
  6. Garnish with fresh coriander leaves before serve

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So that's going to wrap this up with this special food Steps to Make Award-winning Nepali fish curry. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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