Easiest Way to Make Ultimate Crispy Fish Fillets with Mustard Sauce

Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, Easiest Way to Prepare Super Quick Homemade Crispy Fish Fillets with Mustard Sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crispy Fish Fillets with Mustard Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Fish Fillets with Mustard Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Crispy Fish Fillets with Mustard Sauce using 7 ingredients and 4 steps. Here is how you cook it.

Soo healthy and quick

Ingredients and spices that need to be Prepare to make Crispy Fish Fillets with Mustard Sauce:

1. 8 pieces hake, cleaned and cut into Fillets
2. 3 eggs, beaten
3. 1 cup flour
4. 1 cup breadcrumbs
5. 1 teaspoon Fish Spice
6. Half teaspoon salt
7. Cooking oil for frying

Steps to make to make Crispy Fish Fillets with Mustard Sauce

1. Have three separate bowls, in one place flour, in another place eggs and salt, in another mix together the breadcrumbs and fish spice.
2. Take fish portions one at a time, dip first in flour and shake off the excess. Then dip in the egg and finally in the breadcrumbs. And place them all seperated on the tray.
3. Heat the oil in a frying pan and fry them in batches, 5-7 minutes each side. Remove from the pan and place on a serving dish.
4. Serve with Mustard Sauce (I bought this ready made one from the supermarket)

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So that is going to wrap this up for this special food How to Make Quick Crispy Fish Fillets with Mustard Sauce. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!