Recipe of Speedy Mayo Chilli baked fish

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Mayo Chilli baked fish. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mayo Chilli baked fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mayo Chilli baked fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Mayo Chilli baked fish using 7 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Mayo Chilli baked fish:

1. 1 White fish fillet
2. Black pepper
3. Salt
4. Fresh parsley (chopped)
5. Chilli (chopped)
6. 2 tablespoons Mayonnaise
7. 1 tablespoon olive oil

Steps to make to make Mayo Chilli baked fish

1. Clean and season fish with salt and black pepper
2. Mix mayonnaise with olive oil, fresh parsley and chilli
3. Pour all over fish
4. Bake at 200 degrees for 15 minutes
5. Serve with a salad or eat alone

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So that's going to wrap this up for this exceptional food How to Make Homemade Mayo Chilli baked fish. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!