Simple Way to Make Perfect Sea fish fry

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Sea fish fry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sea fish fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sea fish fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Sea fish fry using 7 ingredients and 14 steps. Here is how you cook that.

An authentic fish fry recipe from kerala

Ingredients and spices that need to be Make ready to make Sea fish fry:

1. 2 Any sea fish
2. as needed Oil for fry
3. 1 tbsp Ginger garlic paste
4. 1 tbsp Red chilli powder
5. as per taste Salt
6. 1 tbsp Black pepper powder
7. 1/2 tbsp Dry mango powder

Instructions to make to make Sea fish fry

1. Wash fish properly.
2. Do similar cuts on fish from sharp knife.
3. Mix ginger garlic paste, red chilli powder, black pepper powder, dry mango powder and salt.
4. Make a fine mixture from above ingredients.
5. Fill masala mixture into fish cuts.
6. Keep for 2hours in fridge.
7. Heat 2tbsp oil in a non stick pan.
8. Keep marinated fishes in pan.
9. Keep the flame low.
10. Leave for 5 to 6 minutes.
11. Turn fishes after 5minutes.
12. Fry fish from another side too.
13. Fry fish till red from both sides.
14. Remove from pan and serve hot.

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So that's going to wrap it up for this exceptional food How to Make Ultimate Sea fish fry. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!