Simple Way to Make Ultimate Fried fish

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Fried fish. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried fish is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried fish estimated approx 1 hour.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Fried fish using 7 ingredients and 5 steps. Here is how you cook that.

My recipe

Ingredients and spices that need to be Make ready to make Fried fish:

1. 2 kg hake fish fillets
2. 1 tsp barbecue
3. 1 cup flour
4. 500 ml oil
5. 1/2 tsp mild spice
6. Pinch salt
7. 5 eggs

Steps to make to make Fried fish

1. Clean well the fish
2. Beat the eggs in a small bowl
3. On another bowl add all spices in flour pinch salt
4. Heat the oil in high temperature start frying until its golden brown
5. I served with rice and chakalaka

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So that's going to wrap it up for this exceptional food Simple Way to Make Favorite Fried fish. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!