Steps to Make Super Quick Homemade Efo riro with fish and shrimps

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Favorite Efo riro with fish and shrimps. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Efo riro with fish and shrimps, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Efo riro with fish and shrimps delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Efo riro with fish and shrimps using 8 ingredients and 7 steps. Here is how you cook that.

Turns out bae likes seafood more.

Ingredients and spices that need to be Make ready to make Efo riro with fish and shrimps:

1. Baby spinach
2. Onions
3. Scotch bonnet pepper
4. Tomatoes
5. Palm oil
6. Seasoning
7. Titus fish
8. Shrimps

Instructions to make to make Efo riro with fish and shrimps

1. Wash and boil fish and shrimps separately
2. Heat palm oil on a low heat and add your onions
3. Add your coarsely blended pepper(boiled till water is dry) and allow to fry a bit.
4. Add seasoning to taste.
5. Add fish and shrimps
6. Add your washed vegetables and allow to simmer.
7. Voila! Serve with any dish you enjoy.

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So that is going to wrap it up for this special food Simple Way to Make Quick Efo riro with fish and shrimps. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!